INTRO

Method:
Step 1: Make a soft dough from wheat flour and water.

Step 2: Mix boiled black eyed peas with all the ingredients and mash it with fork.

Step 3: Make 2 parts from the dough and filling mixture.

Step 4: Make one chapati n fill the filling with mixture. Fold it and make a roll again. With the help of a roller .. roll the paratha again. Heat it and apply oil/ghee.

Enjoy Healthy Black Eyed Paratha.